JoyGlo Food Captures Market Momentum at the 115th CFDF in Nanjing with Multiple Cooperation Leads

Joyglo Food is a professional manufacturer of fruit jelly, pudding and beverage products, headquartered in Fujian Province, China. The company operates an integrated production and R&D system covering the full value chain, from raw material selection and juice extraction to jelly formulation, filling and final packaging.

Our flagship brand, Miao Miao, is committed to high-quality fruit-based snacks featuring visible, biteable real fruit content, including whole hawthorn, full orange segments, and lychee, grapefruit, strawberry and mulberry pulp. The NFC fruit jelly series is produced with no water added, preserving the natural flavor and aroma of the fruit; the pudding series is made with fresh cream and selected cheese, with a cheese content above 50%, and is supplemented by mini pudding lines in matcha, white peach and strawberry, crafted from premium imported ingredients and available in zero-trans-fat and zero-fat variants without preservatives. Our product portfolio further includes the energy jelly series, formulated for rapid post-exercise replenishment, the fruit-and-milk pudding series, which layers real fruit with dairy for a rich and indulgent texture, and the "Mom's Recipe" juice series, blended with imported fruit concentrates and real pulp and free from artificial colors, artificial flavors and preservatives.

In quality and R&D, the company holds proprietary processes in juice extraction and jelly forming, and enforces strict quality control at every stage, from raw material intake to finished-goods inspection.

For international partners, Joyglo Food offers flexible cooperation models, including private label programs, OEM/ODM manufacturing and direct supply, with customized product development available upon request. For further information or business inquiries, please contact us.